In 2007 Yummy Yorkshire was born when we started to make delicious artisan ice cream here on the family dairy farm. Our farm is nestled in the heart of the Pennine Yorkshire countryside, with a farming heritage handed down through generations of the Holmes family, which we’re proud to carry on today.
In 2012 we developed this further with a match-funding grant from DEFRA. This enabled us to build the larger Coffee Shop and Ice Cream Parlour we have today, which has become a popular place for a bite to eat, serving delicious food 7 days a week.
A hard working and dedicated professional team take pride in delivering the best quality food and drink in beautiful surroundings with a warmth of service that is attentive yet informal. Whether dropping in for breakfast or organising a special event in our Hayloft, our Restaurant Manager Emma and her team guarantee a warm Yorkshire welcome for you and your guests.
Using only the best quality ingredients from over 30 producers in the local area, Head Chef Chris and his team create an array of delicious mouth watering dishes. From a hearty breakfast or brunch through to delicious lunch and dinner you can enjoy a menu that reflects the seasons and satisfies the most discerning taste buds.