H&H FAVOURITES & SANDWICHES

Available from 11.30am until 4.30pm every day

Additional food items are available from our Breakfast & Brunch and our Burger menu

Booking a booth is advised

Call 01226 762551 Opt 2 to book


Hide & Hoof Favourites

Beer Battered fish & chips £12.50

Beer battered haddock, homemade tartare sauce, seasoned skin on fries, mushy peas, lemon wedge

Chicken, Ham & Leek Pie £11.25

Bolster Moor Farm chicken, ham & leek pie, seasonal vegetables, seasoned skin on fries, gravy

Pork Gyros Flatbread £12.50

Overnight spiced pulled pork, gem lettuce, sun blushed tomato, cucumber, onion, tzatziki, toasted sourdough flatbread, honey mustard dressed salad, seasoned skin on fries

Tandoori Chicken Flatbread £12.50

Indian spiced chicken breast, mint & cucumber yoghurt, mango chutney, gem lettuce, rocket, toasted sourdough flatbread, honey mustard dressed salad, seasoned skin on fries

Halloumi Flatbread (V) £11.50

Chargrilled halloumi, basil pesto, sun blushed tomato, gem lettuce, rocket, toasted sourdough flatbread, honey mustard dressed salad, seasoned skin on fries


Sandwiches & Salads

Farmers Beef £9.00

Farmers blonde 16 hour slow cooked brisket, horseradish mayo, melted Swiss cheese, toasted roll, honey mustard dressed salad, Pipers crisps

Fish Butty £9.00

Beer battered haddock, tartare sauce, gem lettuce, toasted roll, honey mustard dressed salad, Pipers crisps

BLT (GF Available) £9.00

Chargrilled back bacon, lettuce, tomato, ‘dirty’ mayo, toasted roll, honey mustard dressed salad, Pipers crisps

Prawn, Crayfish & Cucumber Sandwich (GF Available) £9.00

North Atlantic prawn and crayfish, gem lettuce, Marie rose sauce, pickled cucumber, malt & seeded roll, honey mustard dressed salad, Pipers crisps

Chicken, Wild Garlic & Chorizo Salad £11.50

Chargrilled chicken breast, chorizo, wild garlic, aioli, rosemary & garlic focaccia croutons, gem lettuce, rocket cucumber, peppers, spring onions

The Greek (V) (GF Available) £10.50

Chargrilled halloumi, onion, tomato, peppers, cucumber, marinated olives, rosemary & garlic focaccia croutons, gem lettuce, rocket, lemon & honey dressing