Join us for this fantastic event on Saturday 15th & Sunday 16th July 2017.
Street Food, Children’s Zone, Beer Tent, Entertainment….and much more!
Open from 9am daily.
Join us for our steak night in The Parlour. Offering 21-day aged prime steak from our local butcher David Gawthorpe, served with your choice of delicious accompaniments, including our delicious skin-on fries. All cooked to perfection by our head chef James, just the way you like it!
Table bookings from 7:15pm in The Parlour and The Udder Room. A deposit of £5 per person is required to secure your booking.
To reserve a table call 01226 762551 and select option 2 for The Parlour.